Description
Salted anchovies are produced in Sicily according to the ancient and traditional local method.
The fresh fish, just caught, is immediately cleaned and skilfully worked by hand “to real meat” by the master salters.
Salted anchovies are produced in Sicily according to the ancient and traditional local method. The fresh fish, just caught, is immediately cleaned and skilfully worked by hand “to real meat” by the master salters.
€67.00
Out of stock
Salted anchovies are produced in Sicily according to the ancient and traditional local method.
The fresh fish, just caught, is immediately cleaned and skilfully worked by hand “to real meat” by the master salters.
Weight | 0.505 kg |
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